Whipped Tallow Balm with Blue Tansy
A whipped, waterless moisturizer made with just four ingredients: grass-fed beef tallow, organic jojoba oil, organic blue tansy oil, and vitamin E.
Unlike most moisturizers built on water and synthetics, this formula uses skin-compatible fats that absorb quickly, support the barrier, and leave skin soft, calm, and balanced without a greasy finish.
Most moisturizers are 70% water and filled with synthetics. This one uses four skin-first ingredients.
Grass-fed beef tallow shares key fatty acids with human sebum, helping it absorb deeply while delivering vitamins A, D, E, and K where they support barrier repair, elasticity, and cell renewal.
Organic jojoba oil helps seal in moisture without clogging pores. Organic blue tansy oil contains chamazulene, known for calming redness and irritation. Vitamin E provides antioxidant support against daily environmental stress.
Apply a dime-sized amount to clean skin morning and night.
Massage gently into the face and neck. The whipped texture absorbs quickly with zero grease or shine and works well under makeup.
Grass-Fed Beef Tallow, Organic Jojoba Oil, Organic Blue Tansy Oil, Vitamin E.
No water. No seed oils. No parabens. No phthalates. No synthetic fragrance. No fillers.
Safe for sensitive, acne-prone, and aging skin.
A dime-sized amount covers the full face, and one jar lasts roughly two months with twice-daily use.
Made in the USA from grass-fed, non-GMO tallow rendered in-house.
If you wouldn’t eat it, it doesn’t go in.